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08 March Wednesday

Supper Club at Shanti’s Curries

08 March 2017, 19:00 - 08 March 2017, 22:00
Shanti’s Curries, 4191 Main St
Vancouver, V5V 3P6

The Indian Summer Arts Society curates exciting Supper Clubs three times per year. These gatherings are a great way to connect (or reconnect) with a thriving artistic community. At the next Supper Club, we enjoy the home cooking of South India at Shanti’s Curries. Inspired by the food she grew up eating at home, owner and chef Danila has created a menu of delicious eats based on the recipes her mom Shanti used to make.

Enjoy a three-course meal served family style, made from organic, free- range, grass-fed proteins and whole food ingredients, with fresh ground masalas and home-made chutneys – just like mom used to make.

The Menu:

Chai
Made in house with organic whole milk

Mini Samosas
Scratch made golden pastry with a spicy potato and green pea filling. Vegan, Dairy Free

Chicken Roce Curry
A classic spicy South Indian curry, made with local sourced Bradner Farms Organic free-range chicken thighs. Featuring coconut milk and a fiery house made red curry paste, finished with fresh cilantro. GF, Dairy Free

Malabar Fish Curry
Pacific Cod fillets simmered in a delicate medium hot sweet & spicy curry of red chillies, green chillies, curry leaves, tamarind and coconut milk. GF, Dairy Free

Sambar Daal
A spicy and rich lentil dish of Toor dahl cooked in a delicious blend of toasted spices including coconut flakes and curry leaves.

Vegan Andhra Pumpkin Puluusu
A classic pumpkin curry, flavoured with curry leaves, mustard, subtle spicing and a hint of jaggery. Vegan, GF

Rice
Non-GMO white long grain scented Basmati rice

Raita
Organic yogurt with cucumbers, cumin and cilantro

Mango Mousse
Smooth and creamy made with Alphonso Mango puree

Bring your own wine for an additional $8 corkage fee. Beer and cider available for an additional charge.

Price:
$40 members*
(members can purchase tickets for guests at the member price)

$45 non-members

* A member is anyone who donates $25 or more to the Indian Summer Arts Society. Members receive lots of great benefits, including discounted ticket prices to Supper Clubs (4x/year) and a charitable tax receipt. Add your donation when you checkout and take advantage of the member pricing. More information about membership is available here.

Capacity is limited, so buy now to avoid disappointment.

Details
Date: March 8
Time: 7:00 pm - 10:00 pm
Cost: $40 - $45
Event CategoryCulinary
Venue
Venue Name: Shanti’s Curries
Address: 4191 Main St
Vancouver, V5V 3P6

+ Google Map
Phone: 604-568-7699
Organizer
Organizer Name: Indian Summer Festival
Phone: 604-283-9172
Email:

Past Events

March 2017
08 March Wednesday

Supper Club at Shanti’s Curries

08 March 2017, 19:00 - 08 March 2017, 22:00
Shanti’s Curries, 4191 Main St
Vancouver, V5V 3P6
July 2016
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16 July 2016, 20:00 - 16 July 2016, 21:30
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